The problem
A printed menu goes stale fast: prices change so it is reprinted, and a sold-out item stays on the page until a guest orders it and is disappointed. Worse, it produces no data — the restaurant cannot tell its best seller or its average order value.
What we built
The menu is a light page that opens straight from the table’s QR code; a price change or a hidden item takes effect immediately with nothing reprinted. Orders are recorded, so best sellers, daily revenue and average order value fall out of ordinary service.
The result
Two restaurants live on one platform with independent menus, a live orders screen, waiter calls, and a full order history.
